Hot Chili Oil Recipe

Hot Chili Oil Recipe

Ingredients:

1 tsp of paprika
1/2 tsp of Szechwan pepper corns
20 hot peppers (chili); dried
1/2 c of oil (corn)

Instructions:

Prepare a strainer by lining paper towels on it. Set aside.

Heat oil in heavy sauce pan. Put in peppers. Stir ’til peppers become a dark shade of brown. Then add in paprika & pepper corns.

Strain mixture. Remove the solid particles. Store inside a covered jar. Refrigerate.

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