Hot-Fried Crispy Shredded Beef Recipe

Hot-Fried Crispy Shredded Beef Recipe

Ingredients:

4 tbsps of wine vinegar
2 tbsps of soya sauce
6 tsps of sugar
3 cloves of garlic; crushed
2 red chilies (dry); shredded
2 scallions; sliced into 1in pieces
3 carrots (medium sized); cut thinly
2 c of vegetable oil
4 chicken eggs
1 lb of beef (topside); cut thinly
4 ozs of cornstarch
1/2 tsp of salt

Instructions:

Combine eggs, cornstarch and salt. Coat beef with egg mixture. Prepare wok and bring to a 350 deg Farenheit temperature. Stir fry beef ’til crispy. Drain.

Deep fry carrots ’til crispy. This should take around a minute. Drain. Remove excess oil ’til only around 1.5 tbsp is left. Stir fry scallions, garlic and chili for a few seconds.

Next, add in soy sauce, vinegar and sugar. Put carrots and meat in wok again. Toss ’til cooked.

>> Hot-Fried Crispy Shredded Beef Recipe