Quick & Easy Chinese Recipes For Pork

Quick & Easy Chinese Recipes For Pork

Pork has been known to be “the other kind of white meat” plus these low fat pork cuts are great for a healthier diet regimen. We give you some old fashioned recipes for pork meat that’s just absolutely easy, healthy and affordable when serving them.

We only need minimal ingredients as well as minimal time. The Pork Barbecued steaks can also be a delicious method of serving affordable cuts of meat then when its grilled it helps eliminating fat too.

FAST COOKING STIR FRIED PORK

The recipe was found from a give away card in long ago in some groceries

1 lb of pork; thinly sliced
3 tbsps of soy sauce
2 tbsps of oil
1/2 c of carrots; sliced thin (julienne cut)
1 c of celery; chopped
1/2 lb of bean sprouts
1 c of onions; chopped

Brown the pork into your oil. Then add some soy or fish sauce, onions and celery. Stir-fry for about three minutes. Then add your bean-sprouts then stir-fry them again for another two minutes. Then serve your dish while it’s still hot.

PORK BARBECUED STEAKS

The recipe was found in this really old flyer ( found in the Nat’l Pork Producers Council)

4 pcs steaks (pork blade cuts); sliced to 1-1 1/4-inch in thickness
1/2 c of BBQ sauce (bottled); choose your own
1/3 c of honey
1/2 tsp of prepared mustard
1 tbsp of Worcestershire
1 tsp of garlic salt

Pound meat with the use of these meat mallets that will really tenderize your meat well. For the sauce, using a little bowl blend the mustard, salt, Worcestershire, honey and BBQ sauce – any brand of sauce. Then mix everything really well together.

Place the steaks onto your hot grill just about 4 inches right above your slow burning coals. Cook every side for about twenty minutes. Brush your meat with the sauce made and cook continuously for the next ten or twenty minutes, occasionally turning & brushing them with your sauce. Serves 4 persons.

Note: Today’s kitchen is so modernized that a lot of people usually have grills made for the indoor grilling. Simply adjust the instructions for cooking when using your modern grill.
These recipes are really great and stir-frying up your pork is a very Chinese way of cooking that will surely taste really great and be healthier in the long run too.

Stir frying is really a very healthy alternative to those deep fried dishes or those that incorporate lots of fats. Have fun with your wok.