Sesame Chicken Recipe

Sesame Chicken Recipe

Ingredients:

Cooked Rice
4 green onions; chopped obliquely
1 bell pepper (green); sliced into strips
Vegetable oil
1 Tbsp of sesame oil
2 Tbsps of sesame seed
1 lb of chicken (boneless)
4 ozs of mushrooms; quatered

For the Marinade:
1 clove of garlic; crushed
1 inch pc of ginger (fresh); shredded
Tabasco
1 Tbsp of soya sauce
1 Tbsp of lemon juice
2 Tbsps of dry wine
2 tsps of cornstarch

Instructions:

Slice meat in thin cuts around half an inch by 2 inches. Prepare marinade. First, take cornstarch and mix it w/ the wine. And then, pour in lemon juice, the soya and the Tabasco sauces and the garlic and ginger. Marinate meat strips for around 4 hours.

Mix the vegetable and sesame oil in wok. Stir fry meat but be sure to reserve marinade. Remove meat. Stir fry mushrooms with pepper in wok for a couple of minutes.

Next, put in green onions and fry for another minute. Put meat back in and pour marinade. Make sure each piece is glazed evenly. Sprinkle sesame seeds then serve with cooked rice.

>> Sesame Chicken Recipe