Steamed Beef Dumplings Recipe

Steamed Beef Dumplings Recipe

Ingredients:

Water
20 wanton wrappers (round)
1/2 tsp of peanut oil
1 tsp of cornstarch
1 tsp of ginger; chopped finely
1 Tbsp of cilantro; chopped
1.5 Tbsps of soya sauce
8 ozs of beef (lean); ground

For garnishing:
Radish flowers
Green onion fans

Instructions:

Mix the beef, soya sauce, ginger and the cornstarch in oil. Keep wanton wrappers ready. Put a scoop of the beef mix on each wrapper then wet edge w/ water.

Next, gather ends of the wrapper then pinch so that wrappers will have pleats. Steam dumplings in 2 skillets with 2 c of boiling water. Allow 15 min for this process. When serving, use the radish and green onion fans.

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